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Complete Menu

A Culinary Journey Through Exceptional Flavors

  • Breakfast
  • Appetizers
  • Pizza
  • Pasta
  • Mains
  • Burgers
  • Desserts
  • Beverages

Breakfast Delights

Start your day with our delicious morning offerings

Continental Breakfast

Continental Breakfast

Fresh pastries, seasonal fruits, scrambled eggs, bacon, sausages, and your choice of coffee or tea

Popular Choice
Avocado Toast

Avocado Toast Deluxe

Sourdough toast topped with smashed avocado, poached eggs, cherry tomatoes, and feta cheese

Vegetarian
Pancakes

Pancake Stack

Fluffy buttermilk pancakes served with maple syrup, fresh berries, and whipped cream

Eggs Benedict

Eggs Benedict

Classic eggs benedict with Canadian bacon, perfectly poached eggs, and hollandaise sauce on English muffins

Chef's Special
Breakfast Burrito

Breakfast Burrito

Scrambled eggs, chorizo, peppers, onions, cheese, and salsa wrapped in a warm tortilla

Smoothie Bowl

Smoothie Bowl

Açai and mixed berry blend topped with granola, fresh fruits, coconut flakes, and honey

Vegetarian

Appetizers & Salads

Perfect starters to awaken your palate

Caesar Salad

Caesar Salad

Crisp romaine lettuce with parmesan cheese, croutons, and our signature Caesar dressing

Mezze Platter

Mediterranean Mezze Platter

Hummus, baba ganoush, tzatziki, olives, feta cheese, and warm pita bread

Vegetarian
Calamari

Calamari Fritti

Lightly fried calamari rings served with marinara sauce and lemon wedges

Popular Choice
Caprese

Caprese Salad

Fresh mozzarella, vine-ripened tomatoes, and basil drizzled with balsamic glaze

Vegetarian
Chicken Wings

Chicken Wings

Crispy wings tossed in your choice of buffalo, BBQ, or honey garlic sauce

Bruschetta

Bruschetta Trio

Toasted baguette slices topped with tomato basil, mushroom truffle, and roasted red pepper spreads

Chef's Special

Wood-Fired Pizza

Artisan pizzas made with passion and authenticity

Truffle Pizza

Truffle Pizza

Wood-fired artisan pizza topped with wild mushrooms, truffle oil, fresh mozzarella, and arugula

Signature Dish
Margherita

Margherita Classic

San Marzano tomato sauce, fresh mozzarella, basil, and extra virgin olive oil

Vegetarian
BBQ Chicken Pizza

BBQ Chicken Pizza

Grilled chicken, red onions, cilantro, and mozzarella with tangy BBQ sauce

Pepperoni

Pepperoni Supreme

Classic pepperoni with mozzarella, oregano, and our signature tomato sauce

Popular Choice
Veggie Pizza

Vegetarian Delight

Bell peppers, mushrooms, onions, olives, tomatoes, and mozzarella cheese

Vegetarian
Prosciutto Pizza

Prosciutto & Arugula

Thin-sliced prosciutto, fresh arugula, parmesan shavings, and balsamic drizzle

Chef's Special

Fresh Pasta

Handcrafted Italian pasta dishes

Seafood Linguine

Seafood Linguine

Fresh linguine with prawns, mussels, calamari in a rich garlic white wine sauce, topped with parsley

Signature Dish
Carbonara

Carbonara

Spaghetti with crispy pancetta, egg yolk, parmesan, and black pepper

Popular Choice
Arrabbiata

Penne Arrabbiata

Penne pasta in a spicy tomato sauce with garlic, red chili flakes, and fresh basil

Vegetarian
Alfredo

Fettuccine Alfredo

Creamy alfredo sauce with parmesan cheese over fettuccine, option to add chicken or shrimp

Lasagna

Lasagna Bolognese

Layers of pasta with rich meat sauce, béchamel, and melted mozzarella

Chef's Special
Pesto

Pesto Genovese

Fresh basil pesto with pine nuts, parmesan, and cherry tomatoes over spaghetti

Vegetarian

Main Courses

Our finest selection of premium entrees

Ribeye Steak

Prime Ribeye Steak

12oz premium ribeye steak, grilled to perfection, served with truffle mashed potatoes and seasonal greens

Signature Dish
Salmon

Atlantic Salmon

Perfectly grilled salmon fillet with lemon butter sauce, roasted vegetables, and herb-infused quinoa

Popular Choice
Lamb Chops

Herb-Crusted Lamb Chops

Tender lamb chops with rosemary crust, served with mint jelly, roasted potatoes, and asparagus

Chef's Special
Chicken Parmesan

Chicken Parmesan

Breaded chicken breast topped with marinara and melted mozzarella, served with spaghetti

Sea Bass

Sea Bass en Papillote

Mediterranean sea bass baked in parchment with vegetables, white wine, and herbs

Signature Dish
Vegetable Curry

Vegetable Curry

Mixed vegetables in aromatic coconut curry sauce, served with basmati rice and naan bread

Vegetarian
Beef Wellington

Beef Wellington

Tender beef fillet wrapped in mushroom duxelles and puff pastry, with red wine reduction

Chef's Special
Duck Confit

Duck Confit

Slow-cooked duck leg with crispy skin, served with orange glaze and root vegetables

Pork Tenderloin

Grilled Pork Tenderloin

Juicy pork tenderloin with apple chutney, sweet potato mash, and sautéed greens

Burgers & Sandwiches

Gourmet burgers made with premium ingredients

Signature Burger

Havilah Signature Burger

Angus beef patty with cheddar, caramelized onions, bacon, lettuce, tomato, and special sauce on brioche bun

Signature Dish
Mushroom Burger

Mushroom Swiss Burger

Beef patty topped with sautéed mushrooms, Swiss cheese, and truffle aioli

Veggie Burger

Veggie Burger

House-made black bean and quinoa patty with avocado, sprouts, and chipotle mayo

Vegetarian
Club Sandwich

Club Sandwich

Triple-decker with turkey, bacon, lettuce, tomato, and mayo on toasted bread

Popular Choice
Philly Cheesesteak

Philly Cheesesteak

Thinly sliced beef with peppers, onions, and melted provolone on a hoagie roll

Pulled Pork

Pulled Pork Sandwich

Slow-cooked BBQ pulled pork with coleslaw on a toasted bun

Decadent Desserts

Sweet endings to your perfect meal

Lava Cake

Chocolate Lava Cake

Decadent molten chocolate cake with a warm, gooey center, served with vanilla ice cream and berry compote

Signature Dish
Tiramisu

Tiramisu

Classic Italian dessert with layers of espresso-soaked ladyfingers and mascarpone cream

Popular Choice
Cheesecake

New York Cheesecake

Rich and creamy cheesecake with graham cracker crust, topped with mixed berry sauce

Creme Brulee

Crème Brûlée

Silky vanilla custard with caramelized sugar crust, served with fresh berries

Chef's Special
Apple Pie

Apple Pie à la Mode

Warm cinnamon apple pie with flaky crust, served with vanilla ice cream

Chocolate Mousse

Chocolate Mousse

Light and airy dark chocolate mousse with whipped cream and chocolate shavings

Panna Cotta

Panna Cotta

Italian cream custard with passion fruit sauce and mint garnish

Brownie Sundae

Brownie Sundae

Warm chocolate brownie with vanilla ice cream, hot fudge, whipped cream, and nuts

Popular Choice

Beverages & Drinks

Refresh and indulge with our drink selection

Coffee

Freshly Brewed Coffee

Premium Arabica beans, available hot or iced. Choose from espresso, cappuccino, latte, or americano

Tea

Specialty Teas

Selection of black, green, herbal, and fruit teas from around the world

Fresh Juice

Fresh Juices

Orange, apple, pineapple, watermelon, or mixed fruit juices - freshly squeezed daily

Popular Choice
Smoothies

Smoothies

Tropical mango, berry blast, green detox, or create your own blend

Milkshakes

Milkshakes

Chocolate, vanilla, strawberry, cookies & cream, or salted caramel

Cocktails

Signature Cocktails

Havilah Sunset, Tropical Paradise, Berry Bliss, and classic cocktails like mojito and margarita

Signature Drink
Wine

Wine Selection

Premium red, white, rosé, and sparkling wines. Ask our sommelier for recommendations

Beer

Craft Beers

Local and international beer selection available on tap and bottled

Ready to Experience HavilahFoodies?

Reserve your table today and embark on an unforgettable culinary journey

Make a Reservation

HavilahFoodies
123 Gourmet Street, Victoria Island, Lagos
Phone: +234-801-234-5678 | Email: info@havilahfoodies.com

Menu items subject to availability. Please inform your server of any dietary restrictions or allergies.
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